Marinated Green Beans

Marinated Green Beans are amazing, easy to make and a great addition to any meal. Great side dish for a summer potluck dinner. They are slightly crunchy with a savory taste. I first ran across these when I was trying... Continue reading →

Zucchini Latkes

Latkes have been around for centuries but it was only recently that I discovered this awesome dish. I love all things zucchini and these are amazing. Traditionally these are made with potatoes. I have adapted them to use/enjoy our plentiful... Continue reading →

Parmesan Chicken Salad

This chicken salad is by far my favorite. I love the savory taste of the mesquite chicken and garlic. The sweet crunch of the grapes, pecans and celery. I have made this salad several times and I am always asked... Continue reading →

Chicken Cordon Bleu Pasta

We’ve had lots of fun this week, cooking up all kinds of new dishes in the wood fired oven. Chicken Cordon Bleu Pasta in an old family favorite. Takes a bit more work, but well worth the end result! This... Continue reading →